Basmati Rice W/ Porcini Mushrooms Kitchenware this porcelain dipping dish highlights

this porcelain dipping dish highlights any appetizer table and is made for sharing

almost oily

Aromas of fresh green artichoke and tarragon immediately fill the nose

Have you recently become enamored with fresh extra virgin olive oil

and introduce you to unforgettable flavors that you’ll return to again and again

Basmati Rice W/ Porcini Mushrooms Kitchenware this porcelain dipping dish highlightsDescription Our porcini mushroom Basmati rice with a unique taste and flavour, is made with natural flavourings and high quality porcini mushrooms. Preparation: Cook as traditional risotto, gradually adding water or broth. Alternatively bring to a boil 3 and 1 5 cups (0,75 Liter) of water with two tablespoons of extra virgin oil. Just add the rice. Stir occasionally and cook until the water is completely absorbed. Useful tips: try it with crumbled